What is the length of a phd thesis

big four cpa resume Resume Body BIG 4 CPA VP FINANCE/SENIOR CONTROLLER. Big 4 CPA Accounting Professional with successful track record of public and private experience, primarily in the real estate investment and private equity sectors. Held key financial positions in high growth, fast paced environments. Extensive experience working with Board of Directors, lenders and auditors. Strong leadership, problem solving, team building and project management skills. Areas of expertise include: Budget Development and is the length phd thesis, Management.

Investor and write a novel, BOD Reporting. Establishing Accounting Policies and Procedures. Implementation of Accounting Software. Annual Audit and Tax Return Filings. Annual SEC Filings. (Commercial Real Estate Investment Company with $750 Million in Assets.

Acquisitions: Preparation and review of pre-closing and post-closing financial. analysis, tax and What is the of a, accrual accounting support for asset basis, preparation of tax. and accrual depreciation schedules for third party Property Management. Preparation of Monthly Financial Reporting packages. Maintained tax basis accounting records. Preparation of Audit schedules. Requirements? Review of monthly financial packages prepared by Property Management. (Private Equity Group with over $10 Billion in Assets under Management) INTERIM SENIOR CORPORATE CONTROLLER. INTERIM DIRECTOR OF FINANCE. Revised monthly/quarterly financial reporting, reconciliation and review processes.

Reviewed annual budgets for is the length phd thesis, accuracy and completeness. Assisted in coordinating production of annual reports for the Board of Directors and Board of Trustees. Audited lease information in Yardi database and identified opportunities for automated reporting. AltaRock Energy, Inc., Sausalito, CA January 2011 to October 2013. (Renewable Energy Start up funded by Kleiner Perkins and Khosla Ventures) SENIOR VICE PRESIDENT FINANCE. and board reporting, treasury, cash forecasting, payroll, employee stock. An Academic Paper? option accounting and administration, purchasing, and quarterly grant reporting. to the Department of Energy. Implemented software and processes necessary to comply with Department of. Responsible for financial due diligence associated with potential strategic. What Length Of A Phd Thesis? Implemented and managed cloud based solution for Company data room. Bentley College Admissions Address? Assisted in is the preparation of materials for weekly board calls and quarterly board.

Participated with the President on all board calls and in quarterly meeting. Prana Investments, San Francisco, CA September 1998 to September 2010 (Private Equity Real Estate Investment Company with $560 Million in Assets under Management) Researched, proposed and implemented new accounting software (Epicor) and. App College Essay Ny Times? report writer (FRx) Reduced monthly close by 50% Automated production of complex monthly report package. Enabled end user design of customized reporting. Integrated investor data base which automated recording of contributions. Partnered with CFO in developing accounting policies, procedures and controls. to insure timely and accurate financial reporting.

Centralized and What, standardized lender reporting (including mortgage loan. application process) to insure completeness, accuracy and consistency of. information, and prevent dissemination of confidential data. Total Entertainment Network, San Francisco, CA 1995 to 1998. (Start up backed by Kleiner Perkins - sunscription based internet gaming network offering PC game players a place to play DOS and Windows-based games online with and against paper other player) DIRECTOR OF ACCOUNTING. Implemented Great Plains software and designed monthly accounting reports. Restructured chart of accounts to length of a phd thesis, facilitate accounting for costs at the. department and project level. Contributed to Bentley college office, the design and implementation of a complex billing system for. Implemented corporate budgeting process. Developed monthly management. reports to communicate financial results relative to What of a, plan. Developed monthly close procedures to paper, facilitate timely monthly reporting in. accordance with GAAP.

Responsible for the preparation of financial forecasts. Prepared pro forma financial information. Managed payroll for length of a, approximately 120 employees. Coordinated annual financial audit and preparation of paper annual tax returns. Kenetech, Inc., San Francisco, CA 1993 - (1995 Public Company - provider of alternative energy resources with annual revenue of is the of a $250M) Systems (subsidiary of Kenetech, Inc.) including: monthly close, preparation of. monthly management reports and cash forecasting. Term Paper? Preparation of quarterly financial statements, coordination of What is the of a annual audit.

Performed review of accounting procedures at subsidiary locations to insure. compliance with corporate. Foodmaker, Inc., San Diego, CA 1990 - 1993. (Publicly held Operator and Franchisor of restaurant chain, Jack in the Box with annual revenue of $655M ) MANAGER OF INTERNAL AUDIT. departments, financial audits of major accounting cycles, franchisee audits and. restaurant field audits. Recommended revised Procedures for administration of the Company. Manager Bonus program which potentially saved the company $500,000. Recommended changes to the Company procedures for administering workers. compensation claims which resulted in Bentley an annual savings of approximately. Supervised four professional staff members on What is the length phd thesis, concurrent projects. Price Waterhouse Coopers, San Diego, CA 1985 - 1990. staff supervision and Bentley, job administration. What Is The Of A Phd Thesis? Provided ongoing consulting regarding. Writing An Academic On Research? accounting and financial reporting issues.

Delivered professional business advisory and auditing services to a wide variety. of clients, including the manufacturing and real estate industries, government. Is The Of A? contracting and non-profit sectors, and middle market to small business clients. Audit related responsibilities included GAAP and SEC reporting, emerging. issues research and consulting, financial analysis design and execution as well. as internal control review and recommendations. San Diego State University, San Diego, CA Bachelor of Science in Accounting, 1985.

Out of the Kitchen, Onto the Couch. By MICHAEL POLLAN JULY 29, 2009. I was only 8 when “The French Chef” first appeared on American television in 1963, but it didn’t take long for me to realize that this Julia Child had improved the quality of life around our house. My mother began cooking dishes she’d watched Julia cook on TV: boeuf bourguignon (the subject of the is the, show’s first episode), French onion soup gratinee, duck a l’orange, coq au vin, mousse au chocolat. College Address. Some of the What length of a phd thesis, more ambitious dishes, like the duck or the mousse, were pointed toward weekend company, but my mother would usually test these out on on a nursing research me and my sisters earlier in the week, and a few of the others — including the boeuf bourguignon, which I especially loved — actually made it into heavy weeknight rotation. What Phd Thesis. So whenever people talk about remember, how Julia Child upgraded the culture of food in America, I nod appreciatively.

I owe her. Not that I didn’t also owe Swanson, because we also ate TV dinners, and those were pretty good, too. Every so often I would watch “The French Chef” with my mother in the den. On WNET in New York, it came on late in the afternoon, after school, and because we had only one television back then, if Mom wanted to watch her program, you watched it, too. The show felt less like TV than like hanging around the kitchen, which is to say, not terribly exciting to a kid (except when Child dropped something on What of a phd thesis the floor, which my mother promised would happen if we stuck around long enough) but comforting in Term paper tiger its familiarity: the clanking of pots and pans, the squeal of an oven door in need of WD-40, all the What phd thesis, kitchen-chemistry-set spectacles of transformation. App College Requirements. The show was taped live and broadcast uncut and unedited, so it had a verite feel completely unlike anything you might see today on the Food Network, with its A.D.H.D. editing and hyperkinetic soundtracks of rock music and clashing knives. While Julia waited for the butter foam to What of a phd thesis subside in the saute pan, you waited, too, precisely as long, listening to Julia’s improvised patter over the hiss of her pan, as she filled the desultory minutes with kitchen tips and write, lore. It all felt more like life than TV, though Julia’s voice was like nothing I ever heard before or would hear again until Monty Python came to America: vaguely European, breathy and What is the length of a phd thesis, singsongy, and weirdly suggestive of a man doing a falsetto impression of a woman. The BBC supposedly took “The French Chef” off the air because viewers wrote in complaining that Julia Child seemed either drunk or demented. Meryl Streep, who brings Julia Child vividly back to the screen in Nora Ephron’s charming new comedy, “Julie Julia,” has the voice down, and with the college office address, help of some clever set design and cinematography, she manages to evoke too Child’s big-girl ungainliness — the woman was 6 foot 2 and had arms like a longshoreman.

Streep also captures the deep sensual delight that Julia Child took in food — not just the eating of it (her virgin bite of sole meuniere at La Couronne in length of a Rouen recalls Meg Ryan’s deli orgasm in “When Harry Met Sally”) but the fondling and affectionate slapping of ingredients in app college requirements ny times their raw state and the magic of their kitchen transformations. But “Julie Julia” is more than an is the length of a, exercise in Writing nostalgia. As the title suggests, the film has a second, more contemporary heroine. The Julie character (played by Amy Adams) is based on Julie Powell, a 29-year-old aspiring writer living in Queens who, casting about for a blog conceit in What is the phd thesis 2002, hit on a cool one: she would cook her way through all 524 recipes in Child’s “Mastering the Art of Common essay ny times French Cooking” in 365 days and blog about her adventures. Is The Length. The movie shuttles back and forth between Julie’s year of compulsive cooking and blogging in Queens in 2002 and Julia’s decade in Paris and Provence a half-century earlier, as recounted in “My Life in France,” the memoir published a few years after her death in How to write nursing research 2004. Julia Child in 1949 was in some ways in the same boat in which Julie Powell found herself in 2002: happily married to is the phd thesis a really nice guy but feeling, acutely, the lack of a life project. Living in Paris, where her husband, Paul Child, was posted in an academic the diplomatic corps, Julia (who like Julie had worked as a secretary) was at a loss as to what to What phd thesis do with her life until she realized that what she liked to do best was eat. So she enrolled in Le Cordon Bleu and learned how to cook. As with Julia, so with Julie: cooking saved her life, giving her a project and, eventually, a path to literary success. That learning to cook could lead an American woman to success of any kind would have seemed utterly implausible in homework remember 1949; that it is What is the of a phd thesis so thoroughly plausible 60 years later owes everything to Julia Child’s legacy. Julie Powell operates in a world that Julia Child helped to create, one where food is taken seriously, where chefs have been welcomed into the repertory company of I cannot do my remember American celebrity and of a, where cooking has become a broadly appealing mise-en-scene in How to which success stories can plausibly be set and played out.

How amazing is What of a phd thesis it that we live today in a culture that has not only something called the Food Network but now a hit show on that network called “The Next Food Network Star,” which thousands of 20- and 30-somethings compete eagerly to become? It would seem we have come a long way from Swanson TV dinners. The Food Network can now be seen in nearly 100 million American homes and on most nights commands more viewers than any of the cable news channels. Millions of Americans, including my 16-year-old son, can tell you months after the finale which contestant emerged victorious in Season 5 of Term paper “Top Chef” (Hosea Rosenberg, followed by Stefan Richter, his favorite, and Carla Hall). The popularity of cooking shows — or perhaps I should say food shows — has spread beyond the of a phd thesis, precincts of public or cable television to on research the broadcast networks, where Gordon Ramsay terrorizes newbie chefs on “Hell’s Kitchen” on Fox and Jamie Oliver is preparing a reality show on ABC in What of a which he takes aim at an American city with an paper tiger, obesity problem and tries to What of a phd thesis teach the population how to college office cook.

It’s no wonder that a Hollywood studio would conclude that American audiences had an appetite for of a a movie in an academic paper which the road to personal fulfillment and What length of a phd thesis, public success passes through the How to wikihow, kitchen and What is the length phd thesis, turns, crucially, on a recipe for boeuf bourguignon. Writing An Academic Paper. (The secret is to pat dry your beef before you brown it.) But here’s what I don’t get: How is it that we are so eager to length watch other people browning beef cubes on an academic screen but so much less eager to length of a brown them ourselves? For the How to write a critique nursing article, rise of Julia Child as a figure of cultural consequence — along with Alice Waters and Mario Batali and Martha Stewart and Emeril Lagasse and whoever is crowned the next Food Network star — has, paradoxically, coincided with the rise of fast food, home-meal replacements and the decline and fall of everyday home cooking. That decline has several causes: women working outside the home; food companies persuading Americans to let them do the cooking; and advances in What length of a phd thesis technology that made it easier for them to write a critique do so. What Is The Of A. Cooking is no longer obligatory, and for an academic paper on research many people, women especially, that has been a blessing. What Is The Length Of A Phd Thesis. But perhaps a mixed blessing, to judge by the culture’s continuing, if not deepening, fascination with the Writing paper, subject. It has been easier for us to give up cooking than it has been to give up talking about it — and watching it. Today the average American spends a mere 27 minutes a day on length of a phd thesis food preparation (another four minutes cleaning up); that’s less than half the time that we spent cooking and cleaning up when Julia arrived on our television screens. It’s also less than half the time it takes to watch a single episode of “Top Chef” or “Chopped” or “The Next Food Network Star.” What this suggests is How to that a great many Americans are spending considerably more time watching images of cooking on television than they are cooking themselves — an What length of a phd thesis, increasingly archaic activity they will tell you they no longer have the time for. What is wrong with this picture?

When I asked my mother recently what exactly endeared Julia Child to her, she explained that “for so many of us she took the fear out of cooking” and, to illustrate the point, brought up the famous potato show (or, as Julia pronounced it, “the poh-TAY-toh show!”), one of the office, episodes that Meryl Streep recreates brilliantly on screen. What Phd Thesis. Millions of Americans of Term a certain age claim to is the of a remember Julia Child dropping a chicken or a goose on the floor, but the memory is apocryphal: what she dropped was a potato pancake, and it didn’t quite make it to the floor. Still, this was a classic live-television moment, inconceivable on essay any modern cooking show: Martha Stewart would sooner commit seppuku than let such an is the length, outtake ever see the light of day. The episode has Julia making a plate-size potato pancake, sauteing a big disc of mashed potato into app college which she has folded impressive quantities of What of a cream and butter. Then the fateful moment arrives: “When you flip anything, you just have to have the Writing an academic paper, courage of your convictions,” she declares, clearly a tad nervous at the prospect, and of a, then gives the big pancake a flip. On the How to on a nursing research article, way down, half of What is the length it catches the lip of the pan and splats onto the stovetop. Undaunted, Julia scoops the thing up and roughly patches the How to on a nursing research, pancake back together, explaining: “When I flipped it, I didn’t have the courage to do it the way I should have.

You can always pick it up.” And then, looking right through the camera as if taking us into her confidence, she utters the line that did so much to lift the fear of failure from my mother and length, her contemporaries: “If you’re alone in the kitchen, WHOOOO” — the pronoun is sung — “is going to see?” For a generation of women eager to transcend their mothers’ recipe box (and perhaps, too, their mothers’ social standing), Julia’s little kitchen catastrophe was a liberation and a lesson: “The only Writing an academic paper on research, way you learn to flip things is What length of a just to flip them!” It was a kind of requirements courage — not only to cook but to cook the world’s most glamorous and intimidating cuisine — that Julia Child gave my mother and so many other women like her, and to watch her empower viewers in episode after episode is to appreciate just how much about cooking on television — not to mention cooking itself — has changed in the years since “The French Chef” was on the air. There are still cooking programs that will teach you how to What is the length of a phd thesis cook. Public television offers the eminently useful “America’s Test Kitchen.” The Food Network carries a whole slate of so-called dump-and-stir shows during the day, and the network’s research suggests that at least some viewers are following along. But many of these programs — I’m thinking of Rachael Ray, Paula Deen, Sandra Lee — tend to be aimed at stay-at-home moms who are in a hurry and eager to please. (“How good are you going to I cannot remember look when you serve this?” asks Paula Deen, a Southern gal of the old school.) These shows stress quick results, shortcuts and superconvenience but never the sort of What length of a pleasure — physical and mental — that Julia Child took in the work of cooking: the tomahawking of How to write on a nursing research a fish skeleton or the chopping of an of a phd thesis, onion, the Rolfing of butter into the breast of a raw chicken or the vigorous whisking of Common essay requirements heavy cream. By the end of the potato show, Julia was out of breath and had broken a sweat, which she mopped from her brow with a paper towel. (Have you ever seen Martha Stewart break a sweat? Pant? If so, you know her a lot better than the rest of length phd thesis us.) Child was less interested in making it fast or easy than making it right, because cooking for her was so much more than a means to a meal. It was a gratifying, even ennobling sort of remember work, engaging both the mind and What of a phd thesis, the muscles. You didn’t do it to please a husband or impress guests; you did it to please yourself.

No one cooking on television today gives the impression that they enjoy the actual work quite as much as Julia Child did. In this, she strikes me as a more liberated figure than many of the women who have followed her on television. Curiously, the year Julia Child went on How to write on a nursing research article the air — 1963 — was the same year Betty Friedan published “The Feminine Mystique,” the book that taught millions of American women to regard housework, cooking included, as drudgery, indeed as a form of oppression. You may think of these two figures as antagonists, but that wouldn’t be quite right. They actually had a great deal in common, as Child’s biographer, Laura Shapiro, points out, and addressed the What is the length phd thesis, aspirations of Term paper tiger many of the same women. Julia never referred to her viewers as “housewives” — a word she detested — and never condescended to them. What Is The Length Phd Thesis. She tried to show the sort of women who read “The Feminine Mystique” that, far from paper tiger, oppressing them, the work of cooking approached in the proper spirit offered a kind of What length of a phd thesis fulfillment and deserved an intelligent woman’s attention. (A man’s too.) Second-wave feminists were often ambivalent on I cannot homework the gender politics of cooking. Simone de Beauvoir wrote in “The Second Sex” that though cooking could be oppressive, it could also be a form of “revelation and creation; and a woman can find special satisfaction in a successful cake or a flaky pastry, for not everyone can do it: one must have the gift.” This can be read either as a special Frenchie exemption for What length the culinary arts ( feminisme, c’est bon, but we must not jeopardize those flaky pastries! ) or as a bit of wisdom that some American feminists thoughtlessly trampled in their rush to get women out of the kitchen.

Whichever, kitchen work itself has changed considerably since 1963, judging from college admissions office address, its depiction on today’s how-to shows. Take the concept of cooking from scratch. Many of today’s cooking programs rely unapologetically on ingredients that themselves contain lots of ingredients: canned soups, jarred mayonnaise, frozen vegetables, powdered sauces, vanilla wafers, limeade concentrate, Marshmallow Fluff. This probably shouldn’t surprise us: processed foods have so thoroughly colonized the is the phd thesis, American kitchen and diet that they have redefined what passes today for cooking, not to mention food. Term Paper. Many of these convenience foods have been sold to is the length women as tools of liberation; the rhetoric of kitchen oppression has been cleverly hijacked by food marketers and the cooking shows they sponsor to sell more stuff. So the shows encourage home cooks to take all manner of shortcuts, each of which involves buying another product, and all of which taken together have succeeded in redefining what is commonly meant by the verb “to cook.” I spent an enlightening if somewhat depressing hour on the phone with a veteran food-marketing researcher, Harry Balzer, who explained that “people call things ‘cooking’ today that would roll their grandmother in I cannot homework her grave — heating up a can of phd thesis soup or microwaving a frozen pizza.” Balzer has been studying American eating habits since 1978; the write a critique article, NPD Group, the What is the length of a phd thesis, firm he works for, collects data from a pool of 2,000 food diaries to paper on research track American eating habits.

Years ago Balzer noticed that the definition of cooking held by What length of a phd thesis his respondents had grown so broad as to be meaningless, so the firm tightened up the meaning of “to cook” at least slightly to capture what was really going on paper in American kitchens. To cook from scratch, they decreed, means to prepare a main dish that requires some degree of “assembly of elements.” So microwaving a pizza doesn’t count as cooking, though washing a head of What length of a lettuce and pouring bottled dressing over it does. Under this dispensation, you’re also cooking when you spread mayonnaise on a slice of bread and pile on some cold cuts or a hamburger patty. (Currently the most popular meal in America, at do my remember, both lunch and phd thesis, dinner, is paper a sandwich; the No. 1 accompanying beverage is a soda.) At least by Balzer’s none-too-exacting standard, Americans are still cooking up a storm — 58 percent of our evening meals qualify, though even that figure has been falling steadily since the 1980s. Like most people who study consumer behavior, Balzer has developed a somewhat cynical view of human nature, which his research suggests is ever driven by the quest to save time or money or, optimally, both. I kept asking him what his research had to say about the prevalence of the activity I referred to as “ real scratch cooking,” but he wouldn’t touch the term.

Why? Apparently the activity has become so rarefied as to What length of a elude his tools of measurement. “Here’s an analogy,” Balzer said. “A hundred years ago, chicken for dinner meant going out and essay ny times, catching, killing, plucking and gutting a chicken. Is The Length. Do you know anybody who still does that? It would be considered crazy! Well, that’s exactly how cooking will seem to write wikihow your grandchildren: something people used to do when they had no other choice. Get over it.” After my discouraging hour on the phone with Balzer, I settled in for a couple more with the Food Network, trying to square his dismal view of What length of a phd thesis our interest in cooking with the hyperexuberant, even fetishized images of cooking that are presented on the screen.

The Food Network undergoes a complete change of personality at write a critique, night, when it trades the cozy precincts of the What length of a, home kitchen and chirpy softball coaching of Rachael Ray or Sandra Lee for something markedly less feminine and less practical. Erica Gruen, the cable executive often credited with putting the Food Network on the map in the late ’90s, recognized early on that, as she told a journalist, “people don’t watch television to learn things.” So she shifted the network’s target audience from people who love to How to write wikihow cook to people who love to eat, a considerably larger universe and one that — important for a cable network — happens to contain a great many more men. In prime time, the Food Network’s mise-en-scene shifts to masculine arenas like the Kitchen Stadium on “Iron Chef,” where famous restaurant chefs wage gladiatorial combat to What is the length phd thesis see who can, in 60 minutes, concoct the most spectacular meal from a secret ingredient ceremoniously unveiled just as the clock starts: an paper, octopus or a bunch of bananas or a whole school of daurade. Whether in of a the Kitchen Stadium or on “Chopped” or “The Next Food Network Star” or, over on Bravo, “Top Chef,” cooking in prime time is a form of athletic competition, drawing its visual and even aural vocabulary from essay ny times, “Monday Night Football.” On “Iron Chef America,” one of the Food Network’s biggest hits, the What of a, cookingcaster Alton Brown delivers a breathless (though always gently tongue-in-cheek) play by play and color commentary, as the iron chefs and their team of iron sous-chefs race the clock to peel, chop, slice, dice, mince, Cuisinart, mandoline, boil, double-boil, pan-sear, saute, sous vide , deep-fry, pressure-cook, grill, deglaze, reduce and plate — this last a word I’m old enough to remember when it was a mere noun. A particularly dazzling display of chefly “knife skills” — a term bandied as freely on the Food Network as “passing game” or “slugging percentage” is on ESPN — will earn an instant replay: an onion minced in slo-mo. Common App College Ny Times. Can we get a camera on this , Alton Brown will ask in a hushed, this-must-be-golf tone of voice. It looks like Chef Flay’s going to is the length of a try for a last-minute garnish grab before the clock runs out! Will he make it? [The buzzer sounds.] Yes! These shows move so fast, in such a blur of flashing knives, frantic pantry raids and more sheer fire than you would ever want to I cannot remember see in your own kitchen, that I honestly can’t tell you whether that “last-minute garnish grab” happened on What phd thesis “Iron Chef America” or “Chopped” or “The Next Food Network Star” or whether it was Chef Flay or Chef Batali who snagged the sprig of foliage at the buzzer. But impressive it surely was, in the same way it’s impressive to college office address watch a handful of eager young chefs on What phd thesis “Chopped” figure out how to make a passable appetizer from chicken wings, celery, soba noodles and app college essay requirements, a package of length string cheese in just 20 minutes, said starter to be judged by Term a panel of professional chefs on of a phd thesis the basis of “taste, creativity and an academic on research, presentation.” (If you ask me, the key to What length phd thesis victory on any of these shows comes down to Term paper one factor: bacon.

Whichever contestant puts bacon in the dish invariably seems to win.) But you do have to wonder how easily so specialized a set of skills might translate to the home kitchen — or anywhere else for that matter. Is The Length Of A. For when in real life are even professional chefs required to conceive and execute dishes in 20 minutes from ingredients selected by Writing a third party exhibiting obvious sadistic tendencies? ( String cheese? ) Never, is when. The skills celebrated on the Food Network in prime time are precisely the skills necessary to succeed on the Food Network in prime time. What Length. They will come in handy nowhere else on God’s green earth. We learn things watching these cooking competitions, but they’re not things about how to cook. There are no recipes to Bentley college office address follow; the contests fly by much too fast for viewers to take in any practical tips; and What is the, the kind of cooking practiced in prime time is far more spectacular than anything you would ever try at home. No, for anyone hoping to I cannot do my homework remember pick up a few dinnertime tips, the implicit message of today’s prime-time cooking shows is, Don’t try this at home. If you really want to eat this way, go to What is the of a phd thesis a restaurant. Or as a chef friend put it when I asked him if he thought I could learn anything about How to write a critique article, cooking by watching the Food Network, “How much do you learn about What length of a, playing basketball by watching the N.B.A.?”

What we mainly learn about on I cannot the Food Network in prime time is culinary fashion, which is no small thing: if Julia took the fear out of cooking, these shows take the What is the length of a, fear — the social anxiety — out of ordering in restaurants. ( Hey, now I know what a shiso leaf is and what “crudo” means! ) Then, at the judges’ table, we learn how to taste and how to talk about food. For viewers, these shows have become less about the production of ny times high-end food than about its consumption — including its conspicuous consumption. ( I think I’ll start with the sawfish crudo wrapped in shiso leaves. . . Is The. . ) Surely it’s no accident that so many Food Network stars have themselves found a way to college transcend barriers of social class in the kitchen — beginning with Emeril Lagasse, the working-class guy from What of a phd thesis, Fall River, Mass., who, though he may not be able to sound the ‘r’ in “garlic,” can still cook like a dream. Once upon a time Julia made the Writing an academic on research, same promise in reverse: she showed you how you, too, could cook like someone who could not only What is the length, prepare but properly pronounce a bearnaise . So-called fancy food has always served as a form of cultural capital, and cooking programs help you acquire it, now without so much as lifting a spatula. The glamour of food has made it something of a class leveler in How to write on a article America, a fact that many of these shows implicitly celebrate. Television likes nothing better than to length of a phd thesis serve up elitism to Term paper the masses, paradoxical as that might sound. How wonderful is it that something like arugula can at the same time be a mark of sophistication and be found in almost every salad bar in America? Everybody wins!

But the shift from is the, producing food on television to consuming it strikes me as a far-less-salubrious development. Traditionally, the homework remember, recipe for the typical dump-and-stir program comprises about 80 percent cooking followed by 20 percent eating, but in is the length of a phd thesis prime time you now find a raft of shows that flip that ratio on its head, like “The Best Thing I Ever Ate” and Writing an academic, “Diners, Drive-Ins and What is the of a, Dives,” which are about nothing but eating. Sure, Guy Fieri, the tattooed and spiky-coiffed chowhound who hosts “Diners, Drive-Ins and Common app college ny times, Dives,” ducks into is the of a the kitchen whenever he visits one of tiger these roadside joints to do a little speed-bonding with the startled short-order cooks in back, but most of the time he’s wrapping his mouth around their supersize creations: a 16-ounce Oh Gawd! burger (with the What is the of a phd thesis, works); battered and deep-fried anything (clams, pickles, cinnamon buns, stuffed peppers, you name it); or a buttermilk burrito approximately the size of How to write wikihow his head, stuffed with bacon, eggs and is the phd thesis, cheese. What Fieri’s critical vocabulary lacks in analytical rigor, it more than makes up for How to nursing article in tailgate enthusiasm: “Man, oh man, now this is what I’m talkin’ about!” What can possibly be the length phd thesis, appeal of watching Guy Fieri bite, masticate and swallow all this chow? The historical drift of Bentley college admissions cooking programs — from a genuine interest in producing food yourself to is the length of a phd thesis the spectacle of Bentley college admissions merely consuming it — surely owes a lot to the decline of What length phd thesis cooking in our culture, but it also has something to do with the gravitational field that eventually overtakes anything in television’s orbit. It’s no accident that Julia Child appeared on public television — or educational television, as it used to be called. On a commercial network, a program that actually inspired viewers to get off the couch and paper tiger, spend an hour cooking a meal would be a commercial disaster, for it would mean they were turning off the television to do something else. The ads on the Food Network, at of a, least in prime time, strongly suggest its viewers do no such thing: the food-related ads hardly ever hawk kitchen appliances or ingredients (unless you count A.1. steak sauce) but rather push the usual supermarket cart of edible foodlike substances, including Manwich sloppy joe in a can, Special K protein shakes and Ore-Ida frozen French fries, along with fast-casual eateries like Olive Garden and Red Lobster. Buying, not making, is what cooking shows are mostly now about — that and, increasingly, cooking shows themselves: the whole self-perpetuating spectacle of competition, success and celebrity that, with “The Next Food Network Star,” appears to have entered its baroque phase.

The Food Network has figured out that we care much less about what’s cooking than who’s cooking. Paper Tiger. A few years ago, Mario Batali neatly summed up the network’s formula to a reporter: “Look, it’s TV! Everyone has to fall into a niche. What Of A. I’m the Italian guy. I Cannot Do My. Emeril’s the exuberant New Orleans guy with the What length phd thesis, big eyebrows who yells a lot.

Bobby’s the do my homework, grilling guy. Rachael Ray is the cheerleader-type girl who makes things at home the What is the length of a phd thesis, way a regular person would. An Academic Paper On Research. Giada’s the beautiful girl with the What phd thesis, nice rack who does simple Italian food. As silly as the whole Food Network is, it gives us all a soapbox to How to a novel talk about the things we care about.” Not to mention a platform from which to sell all their stuff. The Food Network has helped to transform cooking from something you do into something you watch — into yet another confection of What spectacle and celebrity that keeps us pinned to the couch. The formula is as circular and self-reinforcing as a TV dinner: a simulacrum of home cooking that is How to write sold on What is the length phd thesis TV and designed to be eaten in front of the TV. True, in the case of the Swanson rendition, at least you get something that will fill you up; by comparison, the Food Network leaves you hungry, a condition its advertisers must love.

But in neither case is there much risk that you will get off the couch and actually cook a meal. Both kinds of TV dinner plant us exactly where television always wants us: in front of the tiger, set, watching. To point out that television has succeeded in turning cooking into a spectator sport raises the question of why anyone would want to watch other people cook in the first place. There are plenty of things we’ve stopped doing for ourselves that we have no desire to watch other people do on TV: you don’t see shows about changing the oil in your car or ironing shirts or reading newspapers. So what is it about cooking, specifically, that makes it such good television just now? It’s worth keeping in mind that watching other people cook is not exactly a new behavior for is the length of a us humans. Even when “everyone” still cooked, there were plenty of us who mainly watched: men, for the most part, and children. Most of us have happy memories of watching our mothers in the kitchen, performing feats that sometimes looked very much like sorcery and typically resulted in something tasty to eat. Watching my mother transform the raw materials of nature — a handful of plants, an animal’s flesh — into a favorite dinner was always a pretty good show, but on do my remember the afternoons when she tackled a complex marvel like chicken Kiev, I happily stopped whatever I was doing to watch. (I told you we had it pretty good, thanks partly to Julia.) My mother would hammer the boneless chicken breasts into flat pink slabs, roll them tightly around chunks of ice-cold herbed butter, glue the cylinders shut with egg, then fry the little logs until they turned golden brown, in is the length of a what qualified as a minor miracle of transubstantiation. When the dish turned out right, knifing through the I cannot, crust into the snowy white meat within would uncork a fragrant ooze of melted butter that seeped across the plate to merge with the Minute Rice. (If the instant rice sounds all wrong, remember that in the 1960s, Julia Child and modern food science were both tokens of sophistication.) An error has occurred.

Please try again later. You are already subscribed to this email. Yet even the most ordinary dish follows a similar arc of transformation, magically becoming something greater than the sum of its parts. Every dish contains not just culinary ingredients but also the ingredients of What is the of a narrative: a beginning, a middle and an end. Bring in I cannot do my homework the element of fire — cooking’s deus ex machina — and you’ve got a tasty little drama right there, the whole thing unfolding in a TV-friendly span of time: 30 minutes (at 350 degrees) will usually do it. Cooking shows also benefit from the fact that food itself is — by is the phd thesis definition — attractive to the humans who eat it, and that attraction can be enhanced by food styling, an art at paper, which the Food Network so excels as to What of a phd thesis make Julia Child look like a piker. You’ll be flipping aimlessly through the cable channels when a slow-motion cascade of glistening red cherries or a tongue of flame lapping at a slab of meat on the grill will catch your eye, and your reptilian brain will paralyze your thumb on the remote, forcing you to stop to see what’s cooking. Food shows are the Term, campfires in What length phd thesis the deep cable forest, drawing us like hungry wanderers to their flames. (And on the Food Network there are plenty of flames to catch your eye, compensating, no doubt, for paper the unfortunate absence of What length of a phd thesis aromas.)

No matter how well produced, a televised oil change and lube offers no such satisfactions. I suspect we’re drawn to Bentley admissions office the textures and rhythms of kitchen work, too, which seem so much more direct and What length of a, satisfying than the more abstract and formless tasks most of us perform in write our jobs nowadays. The chefs on TV get to put their hands on real stuff, not keyboards and screens but fundamental things like plants and animals and fungi; they get to work with fire and ice and perform feats of alchemy. By way of explaining why in the world she wants to cook her way through “Mastering the Art of French Cooking,” all Julie Powell has to do in the film is show us her cubicle at the Lower Manhattan Development Corporation, where she spends her days on the phone mollifying callers with problems that she lacks the power to fix. “You know what I love about cooking?” Julie tells us in a voice-over as we watch her field yet another inconclusive call on her headset. “I love that after a day where nothing is length of a sure — and when I say nothing, I mean nothing — you can come home and absolutely know that if you add egg yolks to chocolate and do my homework, sugar and milk, it will get thick. It’s such a comfort.” How many of us still do work that engages us in a dialogue with the material world and ends — assuming the souffle doesn’t collapse — with such a gratifying and tasty sense of closure? Come to think of it, even the collapse of the souffle is at least definitive, which is more than you can say about most of what you will do at work tomorrow. If cooking really offers all these satisfactions, then why don’t we do more of it?

Well, ask Julie Powell: for What length of a phd thesis most of us it doesn’t pay the rent, and I cannot do my, very often our work doesn’t leave us the What, time; during the year of Julia, dinner at the Powell apartment seldom arrived at the table before 10 p.m. For many years now, Americans have been putting in longer hours at write a novel, work and enjoying less time at home. Since 1967, we’ve added 167 hours — the equivalent of a month’s full-time labor — to the total amount of time we spend at work each year, and in households where both parents work, the figure is more like 400 hours. Americans today spend more time working than people in any other industrialized nation — an extra two weeks or more a year. What. Not surprisingly, in those countries where people still take cooking seriously, they also have more time to devote to it. It’s generally assumed that the How to a critique nursing research article, entrance of women into the work force is responsible for What is the length of a phd thesis the collapse of home cooking, but that turns out to be only part of the story. Yes, women with jobs outside the Common requirements, home spend less time cooking — but so do women without jobs. The amount of What is the of a phd thesis time spent on food preparation in America has fallen at the same precipitous rate among women who don’t work outside the home as it has among women who do: in both cases, a decline of about 40 percent since 1965. (Though for Bentley admissions office address married women who don’t have jobs, the What length phd thesis, amount of time spent cooking remains greater: 58 minutes a day, as compared with 36 for married women who do have jobs.) In general, spending on restaurants or takeout food rises with income.

Women with jobs have more money to college address pay corporations to do their cooking, yet all American women now allow corporations to What of a cook for them when they can. Those corporations have been trying to persuade Americans to let them do the cooking since long before large numbers of women entered the work force. After World War II, the food industry labored mightily to Common sell American women on length phd thesis all the processed-food wonders it had invented to feed the troops: canned meals, freeze-dried foods, dehydrated potatoes, powdered orange juice and coffee, instant everything. As Laura Shapiro recounts in write “Something From the Oven: Reinventing Dinner in 1950s America,” the food industry strived to “persuade millions of Americans to of a phd thesis develop a lasting taste for meals that were a lot like field rations.” The same process of How to write research peacetime conversion that industrialized our farming, giving us synthetic fertilizers made from munitions and new pesticides developed from nerve gas, also industrialized our eating. Shapiro shows that the shift toward industrial cookery began not in response to a demand from women entering the work force but as a supply-driven phenomenon. In fact, for many years American women, whether they worked or not, resisted processed foods, regarding them as a dereliction of of a their “moral obligation to cook,” something they believed to be a parental responsibility on par with child care. It took years of clever, dedicated marketing to break down this resistance and persuade Americans that opening a can or cooking from a mix really was cooking. Honest.

In the 1950s, just-add-water cake mixes languished in the supermarket until the marketers figured out that if you left at least something for the “baker” to do — specifically, crack open an egg — she could take ownership of the I cannot remember, cake. What Length Phd Thesis. Over the tiger, years, the What phd thesis, food scientists have gotten better and better at simulating real food, keeping it looking attractive and do my, seemingly fresh, and the rapid acceptance of microwave ovens — which went from What phd thesis, being in only 8 percent of American households in 1978 to 90 percent today — opened up vast new horizons of home-meal replacement. Harry Balzer’s research suggests that the corporate project of Term paper tiger redefining what it means to cook and serve a meal has succeeded beyond the industry’s wildest expectations. People think nothing of buying frozen peanut butter-and-jelly sandwiches for is the their children’s lunchboxes. (Now how much of a timesaver can that be?) “We’ve had a hundred years of Writing an academic on research packaged foods,” Balzer told me, “and now we’re going to have a hundred years of What packaged meals.” Already today, 80 percent of the cost of food eaten in Writing on research the home goes to someone other than a farmer, which is to say to industrial cooking and packaging and marketing. What Is The Length. Balzer is unsentimental about this development: “Do you miss sewing or darning socks? I don’t think so.” So what are we doing with the time we save by I cannot do my remember outsourcing our food preparation to corporations and 16-year-old burger flippers? Working, commuting to What work, surfing the Internet and, perhaps most curiously of all, watching other people cook on do my homework television.

But this may not be quite the paradox it seems. Is The Phd Thesis. Maybe the reason we like to office watch cooking on TV is that there are things about cooking we miss. We might not feel we have the time or the energy to do it ourselves every day, yet we’re not prepared to see it disappear from our lives entirely. Why? Perhaps because cooking — unlike sewing or darning socks — is an activity that strikes a deep emotional chord in us, one that might even go to the heart of our identity as human beings. What?! You’re telling me Bobby Flay strikes deep emotional chords? Bear with me.

Consider for a moment the proposition that as a human activity, cooking is is the far more important — to our happiness and to our health — than its current role in our lives, not to mention its depiction on Writing paper on research TV, might lead you to believe. Let’s see what happens when we take cooking seriously. The idea that cooking is a defining human activity is not a new one. In 1773, the What is the of a phd thesis, Scottish writer James Boswell, noting that “no beast is a cook,” called Homo sapiens “the cooking animal,” though he might have reconsidered that definition had he been able to paper gaze upon the frozen-food cases at Wal-Mart. Fifty years later, in What is the length of a phd thesis “The Physiology of Taste,” the French gastronome Jean-Anthelme Brillat-Savarin claimed that cooking made us who we are; by teaching men to use fire, it had “done the How to write, most to advance the cause of civilization.” More recently, the anthropologist Claude Levi-Strauss, writing in 1964 in “The Raw and the Cooked,” found that many cultures entertained a similar view, regarding cooking as a symbolic way of distinguishing ourselves from the animals. For Levi-Strauss, cooking is of a phd thesis a metaphor for the human transformation of nature into culture, but in the years since “The Raw and the Cooked,” other anthropologists have begun to take quite literally the Common app college requirements ny times, idea that cooking is the key to is the length of a phd thesis our humanity. Earlier this year, Richard Wrangham, a Harvard anthropologist, published a fascinating book called “Catching Fire,” in which he argues that it was the discovery of cooking by our early ancestors — not tool-making or language or meat-eating — that made us human. I Cannot Homework. By providing our primate forebears with a more energy-dense and easy-to-digest diet, cooked food altered the What is the phd thesis, course of human evolution, allowing our brains to grow bigger (brains are notorious energy guzzlers) and a novel, our guts to shrink. It seems that raw food takes much more time and energy to chew and digest, which is why other primates of our size carry around substantially larger digestive tracts and spend many more of phd thesis their waking hours chewing: up to six hours a day. (That’s nearly as much time as Guy Fieri devotes to the activity.) Also, since cooking detoxifies many foods, it cracked open a treasure trove of nutritious calories unavailable to other animals.

Freed from the need to spend our days gathering large quantities of raw food and then chewing (and chewing) it, humans could now devote their time, and Writing on research, their metabolic resources, to other purposes, like creating a culture. Cooking gave us not just the meal but also the occasion: the practice of eating together at an appointed time and place. This was something new under the sun, for the forager of raw food would likely have fed himself on the go and is the of a phd thesis, alone, like the Common app college ny times, animals. (Or, come to think of it, like the industrial eaters we’ve become, grazing at gas stations and What length phd thesis, skipping meals.) But sitting down to paper common meals, making eye contact, sharing food, all served to civilize us; “around that fire,” Wrangham says, “we became tamer.” If cooking is What is the length as central to human identity and app college essay requirements ny times, culture as Wrangham believes, it stands to reason that the decline of is the length cooking in our time would have a profound effect on modern life. At the very least, you would expect that its rapid disappearance from Bentley college address, everyday life might leave us feeling nostalgic for What of a phd thesis the sights and I cannot homework, smells and the sociality of the cook-fire. Bobby Flay and length of a phd thesis, Rachael Ray may be pushing precisely that emotional button. Interestingly, the one kind of app college essay requirements home cooking that is actually on the rise today (according to Harry Balzer) is outdoor grilling. Chunks of animal flesh seared over an open fire: grilling is cooking at its most fundamental and explicit, the length of a, transformation of the write, raw into the cooked right before our eyes. It makes a certain sense that the grill would be gaining adherents at the very moment when cooking meals and eating them together is fading from the culture. (While men have hardly become equal partners in the kitchen, they are cooking more today than ever before: about 13 percent of all meals, many of them on the grill.) Yet we don’t crank up the barbecue every day; grilling for most people is more ceremony than routine. We seem to be well on our way to turning cooking into a form of weekend recreation, a backyard sport for which we outfit ourselves at What is the length of a, Williams-Sonoma, or a televised spectator sport we watch from the couch.

Cooking’s fate may be to join some of our other weekend exercises in write a critique on a recreational atavism: camping and is the of a phd thesis, gardening and hunting and riding on horseback. Something in us apparently likes to be reminded of our distant origins every now and then and to celebrate whatever rough skills for contending with the paper, natural world might survive in us, beneath the thin crust of is the length of a 21st-century civilization. To play at farming or foraging for an academic on research food strikes us as harmless enough, perhaps because the delegating of What is the length those activities to other people in college real life is something most of us are generally O.K. with. But to relegate the activity of cooking to a form of play, something that happens just on weekends or mostly on television, seems much more consequential. The fact is that not cooking may well be deleterious to is the our health, and there is reason to believe that the outsourcing of food preparation to corporations and 16-year-olds has already taken a toll on our physical and psychological well-being. Consider some recent research on the links between cooking and dietary health.

A 2003 study by a group of Harvard economists led by David Cutler found that the rise of food preparation outside the on a, home could explain most of the increase in obesity in What phd thesis America. Mass production has driven down the cost of many foods, not only in terms of price but also in the amount of time required to obtain them. The French fry did not become the most popular “vegetable” in America until industry relieved us of the write on a nursing article, considerable effort needed to prepare French fries ourselves. Similarly, the What length of a, mass production of cream-filled cakes, fried chicken wings and taquitos, exotically flavored chips or cheesy puffs of refined flour, has transformed all these hard-to-make-at-home foods into Term paper the sort of length everyday fare you can pick up at the gas station on a whim and for less than a dollar. The fact that we no longer have to plan or even wait to enjoy these items, as we would if we were making them ourselves, makes us that much more likely to indulge impulsively.

Cutler and his colleagues demonstrate that as the “time cost” of food preparation has fallen, calorie consumption has gone up, particularly consumption of the sort of snack and convenience foods that are typically cooked outside the Bentley admissions office, home. They found that when we don’t have to cook meals, we eat more of them: as the amount of time Americans spend cooking has dropped by about half, the number of meals Americans eat in a day has climbed; since 1977, we’ve added approximately half a meal to our daily intake. Cutler and his colleagues also surveyed cooking patterns across several cultures and found that obesity rates are inversely correlated with the amount of time spent on food preparation. The more time a nation devotes to What is the length food preparation at home, the lower its rate of Term tiger obesity. In fact, the is the length, amount of time spent cooking predicts obesity rates more reliably than female participation in the labor force or income. Other research supports the idea that cooking is How to a novel a better predictor of a healthful diet than social class: a 1992 study in The Journal of the American Dietetic Association found that poor women who routinely cooked were more likely to eat a more healthful diet than well-to-do women who did not. So cooking matters — a lot.

Which when you think about it, should come as no surprise. When we let corporations do the cooking, they’re bound to go heavy on sugar, fat and salt; these are three tastes we’re hard-wired to like, which happen to What is the phd thesis be dirt cheap to add and do a good job masking the shortcomings of processed food. And if you make special-occasion foods cheap and easy enough to eat every day, we will eat them every day. Writing Paper On Research. The time and work involved in is the length cooking, as well as the delay in gratification built into a critique on a research the process, served as an important check on What length phd thesis our appetite. Now that check is gone, and write on a nursing article, we’re struggling to deal with the consequences. The question is, Can we ever put the genie back into the bottle? Once it has been destroyed, can a culture of everyday cooking be rebuilt? One in What is the of a phd thesis which men share equally in the work? One in How to a critique on a nursing article which the cooking shows on television once again teach people how to cook from scratch and, as Julia Child once did, actually empower them to do it?

Let us hope so. Because it’s hard to imagine ever reforming the American way of eating or, for that matter, the American food system unless millions of Americans — women and men — are willing to What is the of a phd thesis make cooking a part of daily life. Common App College Essay. The path to a diet of fresher, unprocessed food, not to mention to a revitalized local-food economy, passes straight through the home kitchen. But if this is a dream you find appealing, you might not want to call Harry Balzer right away to discuss it. “Not going to happen,” he told me. “Why? Because we’re basically cheap and lazy.

And besides, the skills are already lost. Phd Thesis. Who is going to How to a novel wikihow teach the next generation to cook? I don’t see it. “We’re all looking for of a phd thesis someone else to cook for us. The next American cook is write a critique nursing research going to be the supermarket. Takeout from the supermarket, that’s the future. What Is The Of A Phd Thesis. All we need now is the drive-through supermarket.”

Crusty as a fresh baguette, Harry Balzer insists on paper tiger dealing with the world, and human nature, as it really is, or at least as he finds it in the survey data he has spent the past three decades poring over. But for a brief moment, I was able to engage him in the project of imagining a slightly different reality. Length Of A. This took a little doing. Many of tiger his clients — which include many of the big chain restaurants and food manufacturers — profit handsomely from the What of a, decline and fall of cooking in America; indeed, their marketing has contributed to it. Yet Balzer himself made it clear that he recognizes all that the decline of everyday cooking has cost us. So I asked him how, in an ideal world, Americans might begin to undo the do my homework, damage that the modern diet of industrially prepared food has done to our health. “Easy.

You want Americans to eat less? I have the What of a, diet for you. It’s short, and it’s simple. Common Requirements. Here’s my diet plan: Cook it yourself . That’s it. Eat anything you want — just as long as you’re willing to cook it yourself.” Michael Pollan, a contributing writer, is the Knight Professor of Journalism at the University of California, Berkeley. His most recent book is “In Defense of What is the Food: An Eater’s Manifesto.” A version of this article appears in print on , on Page MM26 of the Sunday Magazine with the headline: Out of the Kitchen, Onto the Couch.

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These templates are intended for personal use only. Is The Length? In case of commercial use, please give credit to this post. A modern resume assures easy readability with its sleek and smart structure as well as legible fonts. It’s a text-only document with a few bullet points and minimal graphical elements. A modern resume can cater to almost any kind of professional, hailing from any industry. However, it would be best for an academic paper on research, senior executives, engineers, doctors, accountants, and academic professionals. The most important differentiating feature of a modern resume is that it’s always a text-only document and does not necessarily include the image of the of a phd thesis, applicant. A Critique Nursing Research Article? And, it’s remarkably formal. A creative resume, as the name implies, does not follow any specific resume framework rules when it comes to What length, presenting the resume.

It can take the form of a Facebook Timeline Page, a soda glass, and so on. These templates are intended for Term paper, personal use only. In case of commercial use, please give credit to this post. A creative resume format enables you to prove your amazing creative instincts right from What, your resume, which you can present in any form or structure. Write? It will be the live testimony of your out-of-the-box attitude even before you appear in-person before the hiring manager. A creative resume is aimed at all those professionals who are looking for jobs in the creative sectors. These could be advertisement professionals, packaging artists, illustrators, cartoonists, fashion designers etc. The primary differentiating feature of a creative resume is that it does not follow the conventional layout of length of a phd thesis, a regular resume.

Such resumes can take any form, shape or structure. 7 Steps to Writing an a critique nursing Unbeatable Free Resume. A resume plays a crucial role in helping you to land a job. You must be completely aware of the What of a phd thesis, strategic tips for writing a proper resume to ensure that it maintains a standard format and is in on research perfect calibration to the job. 1. Is The Of A Phd Thesis? Choose the How to a critique article, Right Format and Category. A right resume format and What is the phd thesis an appropriate category are a prerequisite when it comes to preparing a resume. When your work needs a visual representation, go for the portfolio category rather than a clean or modern resume. The hiring managers have a lot of resumes to go through and hence you have to include proper keywords in your resume to ensure that it is easier for I cannot do my remember, them to understand your key potential, skills and qualifications at a glance.

You have to be particular about the job objective mentioned at the beginning of your resume. Make sure you customize it as per the industry and designation you are applying for. The qualification summary is an important section to present yourself in the best light possible before the hiring manager. You have to include the professional training you have undergone and the certificates you have earned, provided all of them relate to the job you are applying for. This point is especially important if you have been in of a a field for a particular period of paper tiger, time and are applying for a job in of a phd thesis the same industry. App College Requirements? Experience generates wisdom, better craftsmanship, and improved knowledge and is a great asset for any organization. If you have received any awards, felicitation or special honors in your field of expertise, you must include all the relevant achievements in of a your resume. Write A Novel Wikihow? They give you a competitive edge over the regular candidates applying for the same job.

Your educational qualification is important even if the job you are applying for has no connection with the academic degrees that you have attained. You have to mention the degrees along with the percentage obtained, as well as the name of the institutions you have graduated from. Checklist for Writing a Winning Resume. After you write your resume, there are some points that you have to check to ensure that your resume is on What length phd thesis par with the standard resume expectations. Is your resume in proper alignment with the job and designation you are applying for?

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Also known as “Candidate Management System”, ATS can be defined as a handy software application which is geared to Common essay requirements, help enterprises by efficiently screening the incoming applications for a job opening. The software will help the length phd thesis, hiring managers to post employment opportunities on the company websites, screen resumes and Writing an academic generate interview requests for potential candidates through email. The other features of ATS include various tracking activities, such as that of length, individual applicants, requisition, automated resume, tailored input forms, responses, pre-screening questions, and multilingual capabilities. How does it affect the a novel wikihow, way your resume is screened? One of the main functions of ATS is to screen the candidates’ resumes. Once a resume is submitted online, it has to be screened through an ATS before it reaches the hiring manager. ATS will scan a candidate’s resume for particular job-specific keywords and is the phd thesis if the resume does not contain those needed keywords – it is most likely to write, get rejected. In fact, this database-type program helps the What is the of a phd thesis, employers in storing and organizing, as well as screening, sorting, keeping a tab and replying to each resume received.

For every job opening, a hiring manager would specify some particular job-relevant keywords into the ATS. As the essay, resume goes through an What is the length of a phd thesis ATS, it will start looking for those pre-programmed keywords in your resume and if it cannot find an adequate number of those, your resume would be outright rejected. There are some points you must follow when you are looking to pass the ATS test with flying colors: Submit your resume online in .txt, .docx or .doc format. How To? Text must be simply formatted and legible.

Don’t forget to include job title on your resume. Place “email” and “phone” before relevant information. While mentioning qualifications chronologically, dates must be mentioned on is the the right side. Be careful when you are using accented words. Your credentials must not be placed beside your name and should be mentioned on a separate line. Don’t use too many font sizes and types. Make sure there are no spelling mistakes and typo errors in your resume. Term Paper? Make sure to include specific job-related keywords. What Phd Thesis? Proper capitalization and homework remember punctuation are a must.

Don’t forget to What is the phd thesis, submit a customized resume. How to identify the keyword to get past the ATS? As mentioned earlier, the ATS will scan your resume based on the job-specific keywords and hence you must be careful to include the potential keywords in your resume. The keyword suggestions you can use here are: Job titles that you have held or currently holding; and the job title which you are aspiring for – Manager, Assistant, etc. Tools specific to your industry – the popular hardware, software or techniques that are pertinent to your profession and designation. Relevant education and training, degrees, diplomas, certifications, licenses etc.

Common terms which can describe your work or responsibilities such as “team leader”. Technical and professional acronyms Professional memberships. Though a CV and a resume are often used interchangeably, there are some stark differences between these two. In fact, there are some companies which might reject your candidature if your offer a resume instead of a CV, and vice-versa. Here is a brief on the major differences between these two, but you should know their definitions first: The acronym for Curriculum Vitae, CV, translates to remember, “Course of Life”. It is a comprehensive document with complete details of your educational qualifications and achievements, spanning over 2 pages. It will also cover your accomplishments like publications, honors, awards and so on. It maintains a chronological approach throughout.

A resume focuses on concise information and does not go beyond a page, or a maximum of What is the length phd thesis, 2 pages. A resume covers your career biography, with the admissions address, basic focus on your qualifications, training, skills, and achievements which would be relevant to the job. A CV is a detailed document and articulates your entire career in an elaborate order till date. What Is The Length Of A Phd Thesis? It can be a document of 4 pages or more. A resume is always short, and mostly limited to 1 page. A CV stresses on the academic accomplishments, while a resume concentrates on your skills. A CV is required while applying for admissions, academic positions, grants, and fellowships. A resume is is the of a, required for applying for a job in an industry.

A CV always starts with the educational qualifications, while a resume starts with the work experience if you have worked for at Term tiger least one year in length phd thesis your industry. The function of your resume is to present your candidature for the job in the best light possible, before your hiring manager. A Novel? Writing an invincible resume is no rocket science, but you have to be strategic in your approach. What Phd Thesis? On one hand, you have to nursing, make sure that your resume is able to represent your potential for the job in the right way and on is the length phd thesis the other hand, you have to check that it’s legible and professional enough. These days, you have templates and resume builder tools to help you with the task.

You should ensure that your resume is customized to the job you are applying, and How to write nursing research be strong enough to withstand the scrutiny of the Applicant Tracking Systems.